Tuesday, February 14, 2012

Vegan Creamy Pasta Sauce

I made a creamy white pizza sauce for the Super Bowl, and it turned out awesome. So tonight, I'm trying a new recipe (I made up because I didn't have the ingredients) for white... ok pale green, pasta sauce:

2-3 tbsp virgin coconut oil
2-3 tbsp olive oil
1 cup freshly made (and poorly filtered) almond milk
3-4 large cloves of garlic (we LOVE garlic)
small handful of parsley (fresh, great source of iron)
dried basil and oregano to taste
sea salt and pepper to taste

Put it all in the vitamix and blend for a few minutes until it's toasty warm, and pour over freshly cooked pasta!


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